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FOOD TRUCKS & DRINKS

Skip the line and order ahead!

Looking to treat your guests? Pre-purchase Food & Drink Tickets! 

 

WATERING HOLE

Pick up house made drinks at The Watering Hole Bar at Parklab Gardens! Drink selections include a variety of sangrias, margaritas, craft beers, mimosas, wine, rosé, lemonade, ice tea, and kombucha.

  • Happy Hours: Monday - Friday, 4-7pm

RASA RASA

Inspired by their Grandmother’s cooking, owners Joe and Peggy bring authentic Indonesian eats to Parklab Gardens. The name “Rasa Rasa” translates to “super tasty,” which is an accurate portrayal of the vibrant, vegetable-forward, and vegan-friendly dishes that will not disappoint!

CHEF’S TRUCK

Chef’s Truck is all about exceptional California cooking – and their chef-owner Juan isn’t afraid of the incredible diversity packed into our state’s cuisine. From salads and sandwiches to burgers and tacos, this truck has it all. Generous portions and not-so-typical specials like Fried Pacific Oysters and Kale Seafood Salad keep customers coming back again and again.

BACON BACON

From breakfast to lunch, Bacon Bacon serves up all things bacon in San Francisco. Now a permanent vendor at Parklab, the world-famous Bacon Bacon is the one and only food truck specializing in, you guessed it: BACON! Everything from bacon-crusted fried chicken to chocolate-covered bacon! Their mouth-watering goodness is available every day at the Park for lunch and dinner!

DOMINGO’S
INTERNATIONAL

Domingo’s International puts a twist on Latin Cuisine while keeping the integrity of tradition. The combine Mexican and El Salvadorian cuisine with American favorites; pupusas, tortas, and quesabirria will be calling your name!

DA BOOT TO DA BAY

Da Boot to Da Bay is bringing you Louisiana comfort food with a Bay Area twist! Veteran and family-owned and operated, Da Boot To Da Bay is transporting y’all to Mardi Gras every day with crawfish etouffee, beignets, and all the southern comfort you can dream of.

MAGICAL DONUTS

Magical Donuts, a woman-owned food truck in San Francisco, brings a unique twist to the donut scene with their signature sourdough donuts. They cater to a variety of dietary needs with dairy-free, gluten-free, and vegan options, ensuring everyone can indulge. Their creative flavors and artisan approach make them a must-visit for donut lovers in the Bay Area.

WATERING HOLE BAR

Pick up house made drinks at The Watering Hole Bar at Parklab Gardens! Drink selections include a variety of sangrias, margaritas, craft beers, mimosas, wine, rosé, lemonade, ice tea, and kombucha.

  • Happy Hours: Monday - Friday, 4-7pm

RASA RASA

Inspired by their Grandmother’s cooking, owners Joe and Peggy bring authentic Indonesian eats to Parklab Gardens. The name “Rasa Rasa” translates to “super tasty,” which is an accurate portrayal of the vibrant, vegetable-forward, and vegan-friendly dishes that will not disappoint!

CHEF’S TRUCK

Chef’s Truck is all about exceptional California cooking – and their chef-owner Juan isn’t afraid of the incredible diversity packed into our state’s cuisine. From salads and sandwiches to burgers and tacos, this truck has it all. Generous portions and not-so-typical specials like Fried Pacific Oysters and Kale Seafood Salad keep customers coming back again and again.

DOMINGO’S
INTERNATIONAL

Domingo’s International puts a twist on Latin Cuisine while keeping the integrity of tradition. The combine Mexican and El Salvadorian cuisine with American favorites; pupusas, tortas, and quesabirria will be calling your name!

DA BOOT TO DA BAY

Da Boot to Da Bay is bringing you Louisiana comfort food with a Bay Area twist! Veteran and family-owned and operated, Da Boot To Da Bay is transporting y’all to Mardi Gras every day with crawfish etouffee, beignets, and all the southern comfort you can dream of.

MAGICAL DONUTS

Magical Donuts, a woman-owned food truck in San Francisco, brings a unique twist to the donut scene with their signature sourdough donuts. They cater to a variety of dietary needs with dairy-free, gluten-free, and vegan options, ensuring everyone can indulge. Their creative flavors and artisan approach make them a must-visit for donut lovers in the Bay Area.

SPARK SOCIAL SF

textDidn’t hit the spot? Find more grub at the Spark Social SF food trucks located right across the street!

Map Marker 601 Mission Bay Blvd. North San Francisco, CA 94158

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? SUPPORT LOCAL ?

Hungry for more ways to support local? Clicks are currency, too! Put your clicks where your cravings lie and follow your favorite trucks on social media. Help grow our business by following us!

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WANT TO TREAT YOUR GUESTS?

BOOK YOUR FOOD AND DRINK TICKETS!

Treat your guests to food and beverage from ANY truck (yes, even from food trucks and the bar at SPARK Social SF)! We’ll pre-portion the tickets so handing them out is easy. Please note: no outside food or drink, including alcohol, is permitted (Cake, cupcakes, and water bottles are permitted).

  • Tickets must be purchased 3 business days prior to your event date. Day-of tickets purchases are not offered.

  • Tickets are only valid for the day of your event and are non-refundable.

  • No cash change is given with tickets.

  • 15% Handling and Coordination is added to all ticket invoices.

  • Tickets will be ready for pickup on the day of your event.

PLEASE NOTE: NO OUTSIDE FOOD OR DRINK IS PERMITTED
(EXCEPT FOR CAKE, CUPCAKES, AND WATER BOTTLES. PLEASE BRING YOUR OWN PLATES AND UTENSILS FOR CAKE)

Don’t think tickets are the right option for your group!? Open tab at the bar: set up your tab at the bar upon arrival, set an overall limit to stay within budget (optional), and pay the bar directly. Easy-peasy!

Open sales: all guests pay for their own food and beverage. All food trucks accept credit cards, but there’s also an ATM across the street at SPARK Social SF if you prefer cash. You don’t have to lift a finger!

WANT TO TREAT YOUR GUESTS?

BOOK YOUR FOOD AND DRINK TICKETS!

Treat your guests to food and beverage from ANY truck (yes, even from food trucks and the bar at SPARK Social SF)! We’ll pre-portion the tickets so handing them out is easy.

  • Tickets must be purchased 3 business days prior to your event date. Day-of tickets purchases are not offered.

  • Tickets are only valid for the day of your event and are non-refundable.

  • No cash change is given with tickets.

  • 15% Service & Handling is added to all ticket invoices.

  • There is a minimum purchase amount of $500 required

  • Tickets will be ready for pickup on the day of your event.

    *Note: Due to shortage in staffing and unprecedented demand, effective August 3rd,2023 there is a minimum purchase amount of $500 for all tickets.

PLEASE NOTE: NO OUTSIDE FOOD OR DRINK IS PERMITTED
(EXCEPT FOR CAKE, CUPCAKES, AND WATER BOTTLES. PLEASE BRING YOUR OWN PLATES AND UTENSILS FOR CAKE)

Don’t think tickets are the right option for your group!? Open tab at the bar: set up your tab at the bar upon arrival, set an overall limit to stay within budget (optional), and pay the bar directly. Easy-peasy!

Open sales: all guests pay for their own food and beverage. All food trucks accept credit cards, but there’s also an ATM across the street at SPARK Social SF if you prefer cash. You don’t have to lift a finger!

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